Momona Restaurant & Bar Ltd

yebeg tibs

tender chopped pieces of lamb sauteed with onion, tomato and jalapeno and served with awaze (a side of ethiopian hot sauce). Served spicy or mild

yebeg wot

pieces of lamb cooked in a hot and thick berbere sauce with garlic and spiced butter

bamia be sega

lamb and okra cooked together in a berbere sauce with onion, garlic and spiced butter

molokhia

a lamb and molokhia stew cooked with onion, tomato and garlic, seasoned with berbere and spiced butter

pullet

chopped meat, tripe, liver seasoned with herbed butter served spicy or mild

kitfo

lean steak tartar, seasoned with spiced butter and mit mita, served with a side ayibe (ethiopian cheese) and gomen (cooked mixed greens)

gored gored

tenderloin beef served raw/rare lightly sauteed with awaze and niter kibe (spiced butter)

yebere tibs

strips of beef sauteed with onion, tomato and jalapeno. Served spicy or mild

gomen be sega

cubed tender beef cooked with seasoned mixed greens. Served spicy or mild

bozena shiro

ground chickpea sauce seasoned with garlic, onion and ginger cooked with tender pieces of beef

beef chacha

cubes of beef sauteed with onion, rosemary, jalapeno and fresh garlic

quanta firfir

pieces of beef jerky cooked with tomato, onion and jalapeno peppers mixed with injera and flavored with house spices

doro wot

a spicy chicken stew simmered with traditional ethiopian spices served with a hard boiled egg

veggie platter

combination of the following 5 dishes

shiro

seasoned milled chickpeas simmered in our unique spicy berbere sauce with onion and jalapeno

veggie firfir

tomato, onion and jalapeno peppers mixed with injera and flavored with house spices

beef combo

yebere tibs with your choice of two vegetarian dishes with a side of salad

chicken combo

doro wot with two vegetarian dishes and a side of salad

lamb combo

yebeg wot with your choice of two vegetarian dishes and a side of salad

drinks

hot beverages alcohol