When Jason Lee graduated from college and showed up for his first day of work as the general manager of his parents’ eatery, Korean Village Restaurant, he was expecting to get shown to an office. “But my mother gives me a mop and says ‘go clean the washroom,’” he remembers. “That was my first task working here. I was humbled.”
The dedicated work ethic of his mother and father, both co-founders of Korean Village Restaurant, is what has kept the eatery going strong since it first opened in 1978. When the restaurant is busy, Jason’s mother still helps out with clearing and setting tables. “If someone from the kitchen calls in sick, she’ll be the first one to put on an apron, whether it’s to wash dishes, prep or cook,” Jason explains. “The one thing I learned from my mom is leading by example. So if my mother has to do those things, I’ll do those things. No questions asked.”
LA KALBI LUNCH BOX
GOMTANG
JA JANG MYUN
KONG NA MUL WOOGUGI
PORK BONE SOUP
BULGOGI LUNCH
CHICKEN TERIYAKI
TONKATSU
STONE BOWL(Regular stone bowl)
SALMON TERIYAKI
SASHIMI
SUSHI
SHRIMP TEMPURA
FUTO MAKI
CALIFORNIA ROLL
MAKI COMBIANTION
All included 5 side dishes(Kimch) & Lettuce with special sauce and rice, miso soup
BEEF BBQ
PORK BBQ
CHICKEN BBQ
SEAFOOD BBQ
BEEF SHORT RIBS BBQ
MARINATED BEEF BBQ
A ASSORTED BBQ A
Beef, Chicken, Pork, Seafood
B ASSORTED BBQ B
- Beef, Chicken, Beef short ribs, Pork, Seafood
KOREAN VILLAGE ROLL
Deep fried shrimp, smoked salmon, crab meat, masako, avocado, cucumber, soy wrapper and teriyaki sauce
SUSHI PIZZA
Deep fried sushi rice, salmon, avocado, cucumber, tobiko, and crabmeat with special sauce
RAINBOW ROLL
Avocado, cucumber, crabmeat, tabiko, salmon, tai and tuna
DYNAMITE ROLL
Deep fried shrimp, avocado, cucumber, and tobiko with special sauce
SMOKED SALMON DYNAMITE ROLL
Deep fried shrimp, avocado, cucumber and tobiko with special sauce topped smoked salmon
RED DRAGON ROLL
Deep fried shrimp, avocado, cucumber, crabmeat, salmon, and tobiko with special sauce
DREAM ROLL
Deep fried shrimp, avocado, cucumber, lettuce, and tobiko with special sauce
SPIDER ROLL
Deep fried soft shell crab, avocado, cucumber, lettuce and tobiko with special sauce
YAM ROLL
Deep fried sweet potato with special sauce
YASASHI ROLL
Deep fried assorted vegetables with special sauce
PHILADELPHIA ROLL
Avocado, salmon and cream cheese
CRUNCH ROLL
Avocado, salmon and tobiko, deep fried roll
SPICY TUNA OR SALMON ROLL
CALIFORNIA ROLL
LOCAL BEER
Blue, Molson Dry, Labatt Ice, Molson Export, Coors Light, Budweiser, Canadian
SAPPORO DRAFT
ASAHI BEER
HITE BEER
HEINEKEN
SAKE (Warm)
SAKE (Cold)
SOJU
LEMON SOJU
BOK BUN JA
BEK SE JU
ST.EMILION
1 Bottle
ROBERT MONDAVI 1 Bottle
HOUSE WINE 1 Bottle
KRESSMANN 1 Bottle
ENTRE LACS WITH WINE
SCOTCH (Chivas)
RYE (C.C.) , GIN , VODKA
COGNAC (Remy Martin V.S.C.)
JUICE
SOFT DRINK
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda
GREEN TEA
ICE TEA
EGG ROLL
Shrimp with mixed vegetables
AGEDASHI TOFU
Deep fried (or steamed) Tofu with special sauce
EDAMAME
Soybeans in the pot boiled in salt water
YAKITORI
Skewered chicken and vegetables with teriyaki sauce
JAP CHAE
Stir fried clear noodle with mixed vegetables
TEMPURA
Deep fried shrimp (4 pcs.) and vegetables (3 pcs.)
YAKI KYOZA
- Fried Dumplings (5 pcs.)
KAL BI
Marinated beef rib in Korean BBQ sauce
Szechuan Cabbage & Shredded Pork Soup
Beef & Mushroom Soup
Wan Tang Soup
Corn Cream Soup
Hot & Sour Soup
Spicy Chicken with Mixed Vegetable Soup
BUL GO KI
Sliced tender prime beef marinated in special sauce. Broiled at your table with rice and soup.
KAL BI
Boneless short ribs of beef marinated in special sauce with rice and soup.
LA KAL BI DINNER
B.B.Q. short ribs, soup, rice, Kimchi & side dish of vegetables
JU MUL RUCK GUI
Skewered mushroom and beef marinated in special sauce
PORK BELLY B.B.Q.
Sliced loin of pork marinated in spicy and hot sauce. Broiled at your table B.B.Q with rice and soup
SEAFOOD B.B.Q.
Shrimp, shellfish, scallops, squied in special sauce. Broiled at your table with rice and soup.
CHICKEN B.B.Q.
Sliced tender prime chicken marinated in special sauce with rice and soup.
B.B.Q ASSORTED B.B.Q.
HAE MUL JUNGOL
Assorted mixed seafood and vegetables in hot and spicy stew soup.
HAE MUL JUNGOL
Seasoned beef intestines, noodles and vegetables cooked at your table with rice.
OCTOPUS BOKUM
Octopus and special spicy sauce with vegetable, rice and miso soup
KOREAN VILLAGE DINNER
Full course special dinner (Beef short rib, soft bean soup, 5 pcs sushi, 6 pcs California roll, side dishes of vegetables and rice)
KAL BI DINNER
Beef short ribs marinated in special sauce with rice & miso soup.
BUL GO KI DINNER
Sliced sirloin beef marinate in our special sauce with rice & miso soup.
BUL GO KI DINNER (HOT)
Sliced sirloin beef marinated in our special hot sauce with rice & miso soup.
LA KAL BI DINNER
B.B.Q. short ribs, soup, rice, Kimchi and silde dish vegetables.
STEWS
A. Kimchi (김치)
B. Soft Tofu (된장찌개)
C. Soybean Paste Stew (된장찌개)
Kimchi or soft bean curd or bean paste casserole containing bean curd, and mixed vegetable with beef soup.
KAL BI TANG
Stewed short ribs in clear broth.
YUKGAE JANG
Hot and spicy stew with beef, vegetables and rice.
STONE BOWL
A. Stone Bowl (돌솥밥)
B. Spicy Chicken (매운치킨)
C. Bulgogi & Kimchi (김치불고기)
D. Spicy Pork (매운 돼지고기)
E. Spicy Shrimp (매운 새우)
GAM JA TANG
Pork bone soup with rice.
GOMTANG
Beef bone soup with rice
GORI GOMTANG
Ox tail bone soup with rice.
Soup
A. Man Du Guk (만두국) – Dumpling
B. Dduck Man Du Guk (떡만두국) – Sliced rice cakes and dumpling
C. Dduck Guk (떡국) – Slied rice cakes in beef soup
FRIED RICE
A. Shrimp
B. Pork
C. Beef
D. Kimchi
E. Vegetables
FISH STEW
A. Pollack
B. Croaker
C. Cod
D. Fish roe
Spicy fish stew with mixed vegetable hot soup
KATSU DINNER
A. Pork
B. Beef
C. Chicken
JAP CHE BAB
Rice noodles and assorted vegetables sauteed in specially seasoned sauce with rice & soup
SALMON TERIYAKI DINNER (Grill Dish)
Broiled salmon steak with teriyaki sauce and vegetable with rice & soup
TEMPURA DINNER
Deep fired shrimps, vegetables, soup and rice
UNAGI DON
- Broiled eel on a bed of rice with miso soup
SASHIMI DINNER
Assorted slice fresh raw fish, seafood, soup and rice
CHIRASHI SUSHI DINNER
Raw fish and seafood served on a bed of seasoned rice
CHICKEN TERIYAKI
- Broiled chicken with teriyaki sauce with soup and rice
HWE DUP BAB
Assorted raw fish, vegetables and rice with hot sauce and miso soup
KONG NA MUL WOOGUGI
- Bean sprout vegetable soup.
SAM CHI KUI
Salted Spanish mackerel fish and side dishes of vegetables with soup and rice
KAL BI ZZIM
- Steamed beef ribs in special sauce and steam rice.
JAP TANG BAB
Chinese style stir fried seafood with vegetables and rice
BI BIM BAB
- Mixed vegetables and rice (Beef or Vegetarian)
SPICY CHICKEN DINNER
- Stewed chicken and special spicy sauce with mixed vegetables, rice & soup
UNAGI DINNER
Broiled eel and vegetables on a hot dish with teriyaki sauce, rice & soup
SPICY SHRIMP DINNER
- Stewed shrimp and special spicy sauce with mixed vegetables, rice and soup
SUSHI
California Roll
SHRIMP TEMPURA
Deep fried shrimp and assorted vegetables
OCTOPUS BOKUM (with thin noodles
Stir fried octopus with assorted vegetables in hot spicy sauce
A-GU JJIM
Steamed monk fish with mixed vegetables and spicy sauce
WHAE MOO CHIM
Assorted raw fish, vegetables with hot sauce
OX TAIL DISH
Deep steamed ox tail with special sauce
GOCHU JAP CHAE (Spicy or None spicy)
Hot pepper dish with rice noodles and assorted vegetables in special sauce
SPICY SQUID DISH
Fried squid with vegetables and spicy sauce
PAL-JIN TOFU
Assorted seafood with bean curd and mixed vegetables
HOUSE PORK
Boneless pork with onions, green pepper and spicy sauce
PORK KIMCHI BOKUM
Cooked pork and Kimchi with mixed vegetables
SUNDAE (Korean Style Sausage)
Pig intestine stuffed with heart, tongue with vegetables
Korean Style Pizza
Assorted seafood and mixed vegetables
Kimchi and mixed vegetables
SWEET & SOUR SAUCE
A. Pork
B. Beef
C. Chicken
D. Shrimp
PAL BO CHAE
- Stewed assorted meat, shrimp, squid, scallop and vegetables
MUL MANDU
Stewed wontons
YUK WHAE
- Raw beef, marinated in sesame oil with lettuce and sliced cucumber
KAMPUNGKI
Fried chicken dish with spicy sauce
BEEF BOKUM GUKSU
Fried home-made noodle with diced beef and mixed vegetables
JA JANG MYUN
Noodle in fried black bean sauce with diced beef and vegetables
GAN JA JANG MYUN
Noodle in fried black bean sauce with diced beef and vegetables
SAM SUN GAN JA JANG MYUN
Noodle in fried black bean sauce with mixed seafood & vegetables
SAM SUN JAM PONG
Shrimp, clams, squid and vegetables in spicy noodle soup
SAM SUN U-DON
Shrimp, clams, egg and vegetables in noodle soup
CHICKEN U-DON (Spicy or None spicy)
Chicken and mixed vegetables in noodle soup
SAM SUN UL-MYUN
Shrimp, clams, egg and vegetables in cream noodle soup
COLD NOODLE
Buckwheat noodle served in cold clear broth topped with sliced beef, pickled radish and boiled egg accompanied with hot mustard.
SPICY COLD NOODLE
Buckwheat noodle served in hot spicy sauce topped with slice skate wing fish and pickled radish
SPICY COLD NOODLE
Buckwheat noodle served in hot spicy sauce topped with pickled radish
MUL SPICY COLD NOODLE
Buckwheat noodle served in cold clear broth with sliced beef, pickled radish and boiled egg accompanied with hot sauce
NABE YAKI U-DON
Noodle served in a pot with assorted fish cakes topped with an egg
SO MYUN
Thin noodle soup with seafood and mixed vegetables
TEMPURA U-DON
Shrimp tempura and U-don in clear fish stock soup
Pork with Mixed Vegetables
Beef with Mixed Vegetables
Shrimp with Mixed Vegetables
Chicken with Mixed Vegetables
Kimchi with Mixed Vegetables
Beef Fried Noodles
Pork Fried Noodles
Assorted Seafood Fried Noodles
Shrimp Fried Noodles
Chicken Fried Noodles
Mixed vegetable with Fried Noodles
Beef with Mushroom
Beef with Green Pepper
Beef with Broccoli
Beef with Oyster Sauce
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Service was exceptional!!! The owner of the restaurant and his wife (I wish we asked for their names but unfortunately didn’t) were extremely nice the whole time! Also accommodated really well for a nut allergy, which is uncommon in my experience, so big thanks go to their chefs. The food was incredible. Definitely a must try for Korean BBQ if you’re in the area.
Korean village is the best Korean restaurant in TO. The food, the service, and the atmosphere all get top marks. I lived in Korea for a while, so I'm really particular about my Korean good. Everything I've had, and I've had a lot because I keep going back, has been delicious. I would recommend the BBQ above everything. It's done exactly the same way as I had it in Korea. You get the bbq on the table and it comes with all the right sides. It's both a fun experience and tastes so great! The service is fantastic! Very kind owner and owners son. They are welcoming and they really want to ensure that you enjoy the time there. I can't get enough! Also, amazing kimchi!
My boyfriend took me here for my birthday because he heard the food is not bad. We walk in at around 8:30pm on a Wednesday so they're not really too busy. The door rings when customers go in but the lady at the front desk blatantly ignored us as we stood there awkwardly. My boyfriend decided to approach her and told her we'd like a table for 2 in Korean. She told us to wait and went back to whatever she was busy with. Then she began to serve other customers, all Caucasians, with a very friendly attitude, totally different than she treated us. We stood there for a bit longer while 2 other waiters saw us and also blatantly ignored us. We walked out of the place but this completely ruined our mood for the evening and on top of that it was my birthday too... So unless you're Caucasian, don't go there and put yourself through what we went through.
Awesome service! Great food, thumbs up!
good food and looks nice. this is probably one of the best restaurants on korean town. although the prices can be hurting sometimes. but yeah this is more of a formal place compared to the other fast eats on korean town.
Amazing! This restaurant is the original korean food restaurant! not like fake korean grill bbq owned by chinese ppl!!
Second time we have ventured here for an excellent meal, has a very authentic feel, relaxing and very enjoyable. Seafood BBQ best i have had in long time, shrimp and squid were excellent, marinated beef BBQ excellent as well. Will definitely go agian
Great food! A few friends and I decided that we were needing to expand our horizons as far as eating out. I had tried Korean food last yr for the first time in Korea of all places. Enjoyed much of it and especially liked bulgogi. So we checked restaurantica for reviews....difficult to pick one though decided on the "korean Village Han Kuk Kwan". We arrived arround 6 pm to the smooth sounds of Billy Ocean and a maze of fake plants and "stuff". We almost backed out though glad we didn't. The food was great! We ordered a variety of meats on the bulgogi menu. A great selection of banchan arrived at the table, followed by out friendly waitress with the grill. She was very helpful in describing the various dishes and coming back to the table to check on the meat and reminding us that "it is done". In regards to past reviewers..the meat was not over marinaded and the size of the panchan is small however replaced quickly and not over charged for it. Overall I was really pleased with the meal. Yes the atmosphere is not "up scale" but who cares. As dinner wore on the crowd grew..including some drunk Korean businessmen. The music didn't get any better though I felt like i were back in Seoul..drunk business men and pop music. We will be back.
This is my new favourite Korean restaurant in Toronto! The food was delicious and the restaurant itself was a lot nicer than many of the other Korean restaurants along that strip. We felt a bit rushed when it came to ordering (the waitress came to our table to take our order several times within the span of 5 minutes) but maybe that was just because she wanted to make sure we weren't waiting to place our order. I read one of the other reviewers complaining about the serving sizes of the pan-chan (small side dishes that accompany every meal). Small serving sizes of pan-chan is customary with Korean dining; you can always ask for refills on whatever pan-chan you run out of. I'd definitely recommend this restaurant!
The people may not be as 'slick' as some other upscale restaurants but they are very friendly. And the food is even better. I always have a great time whenever I go there.
The portion for 2 people was pathetic. I felt hungry and ripped off after eating at korean village. The meat was old and over marinaded, like it had been sitting around for ages, it was soft and mushy. The panchan portion was so pathetic! About a tablepoon of each between two people!! What a rip off this place was, I will never go there again, to be ripped off so badly!!
We had a difficult time communicating with our waitress because of language issues but it didn't really matter. The food was sensational. The little complimentary dishes are fantastic and all of our food was very fresh and delicious. The servings are huge and the value great.
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